LOCAL
ETHICAL
WHOLEFOOD

We believe in simple, nourishing food.

 

WHO IS D&M?

Our wholefood catering is based on the philosophy that delicious, traditionally prepared food is the foundation for great health and overall wellbeing.

This means, every seasonal menu is thoughtfully crafted to satisfy your taste buds and soothe your soul. From our kitchen on the beautiful South Coast, we make everything in-house, from scratch, with a commitment to local, mindful, organic food.

OFFERINGS

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We would love to hear from you,

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Acknowledgement of Country

In the spirit of reconciliation, Dandelion and Mallow acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. In particular we acknowledge the Wodi Wodi people of Dharawal Country, the land on which we live and, on which we create our nourishing meals. We pay our respect to their Elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today. We are inspired by the Aboriginal and Torres Strait Islander peoples’ unique cultural and spiritual relationship to sustainable living and food preparation and humbly acknowledge the significance of their knowledge and experience.